Tabooleh Salad

tabooleh salad

A great refreshing lebanese salad, good for any meal. You can add pomegranates, feta cheese or whatever you want to this salad and it will still taste great. (if you’re in a hurry, you can swap out the bulgar for couscous)

Ingredients:

  • 1 cup of bulgar
  • 2 tomatoes finely diced
  • 1 cucmber finely diced
  • 1 red onion finely diced
  • 1/4 cup parsley finely chopped
  • 2 tbls mint finely chopped
  • Juice from 2 lemons
  • 1 tbls olive oil
  • 1 tsp salt
  • 1/4 tsp pepper
  • 2 cups water

Recipe

  1. Boil the bulgar in the 2 cups of water. Cooked until soft.
  2. Place the bulgar in a mixing bowl and let cool down for 10 minutes.
  3. Add to the bowl all the vegetables, herbs , lemon juice, olive oil and spices, and mix well until the flavors blend.
  4. Add what else you want to the salad and serve cold.

Enjoy!

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